Monthly Archives: September 2007

I had the best day ever today. Both of my kids were elsewhere, so I woke early and headed south to Charlottesville at 5:30 am to my favorite coffehouse, La Taza. It’s a 2 hour drive to Charlottesville, a beautiful drive … Continue reading

Recipe: spinach, feta and carmelized onion pizza

I got this idea from a cooking show that I saw recently, so I changed it a bit to make it healthier for me. The carmelized onions are the key to this…

1 small vidalia onion, sliced

1 tablespoon of olive oil

3/4 cup chopped fresh spinach

1/4 cup fat free (or lowfat if you like) feta cheese

1 whole grain tortilla (3 grams or more of fiber)

In a small skillet, saute sliced onions in olive oil on very low heat until the carmelize (about 15-20 minutes on super low setting)

preaheat oven to 375

place tortilla on backing sheet, top with onions. Sprinkle spinach and feta. Add seasoning if you like.

Bake until cheese melts and edges are crispy. Slice into wedges and enjoy!

There is something about the light in September. The air changes, as well as the angle of the sun. Things are now incandescently beautiful. Mornings and “the gloaming” are particularly amazing. I wish it could be like this all year … Continue reading

the short list

Here is a short list of things that I would like to have:

Harry Potter Box Set1. Harry Potter Box Set books 1-7

This is awesome. I cannot wait to get this. Perhaps santa will bring it?

2. Two beautiful Garden books:
In search of paradiseGardens in TimeIn Search of Paradise: Great Gardens of the World and Gardens in Time
3. These shoes Poetic License Shoesby Poetic License
Keen Hiking4. Keen Hybrid Hiking Shoes
Canon Digital Rebel XT5. Canon Digital Rebel XT camera

My home is far from perfect. Most of the time it’s a mess and it needs major TLC. Nonetheless it is the place that I am happy to return to, it is comfortable and just big enough to give us … Continue reading

Favorite Commercials part 2: But Life IS fair

AT&T Cingular – Life IS Fair

Favorite Commercials: FedEx Kinkos

My favorite from FedEx Kinkos:

Tagged – now I’m it!

Neil Payne recently tagged me in this post after he was tagged by a good friend. I usually do not play along with this type of thing, but given that I have mad crazy respect for Neil – I will do it.

Rules: Having been tagged, I have to blog 5 things about myself that mostly no-one knows and then tag three more blogger friends.

Here goes:

1. I once worked in a fish poisoning laboratory. While in college at the University of the Virgin Islands, I had a job that paid 8$ per hour to analyse the level of toxins from red tides in the local fish. I had to pressure cook the fish and through a series of processes which involved very toxic (base) chemicals, end up with tiny vials of extract at various potencies. I then had to inject it into cute little white mice who were happy enough playing in their man-made playgrounds. Needless to say, I quit after a few short months because I got depressed about the mice and smelled like stinky fish all the time.

2. My mother was raped when I was a teenager. I was a junior in high school in the Virgin Islands and came home one night after a party to find that my mother had been raped. We ended up having to move out of our house for several months until the rapist was put behind bars. I had to testify and everything - much of this I have blocked from memory but I vaguely remember sitting in the courthouse memorizing the guys face. I lived alone with my mother and being that she was so fragile all the time, I had to be the strong one.

3. I saw Led Zeppelin in concert at Madison Square Garden when I was 13 years old. I would NEVER let my 13 year old do something like that without an adult. It was a crazy time and probably very dangerous. I remember coming home without any shoes. But the music was great.

4. I started working when I was in ninth grade and haven’t stopped since. Sometimes I have had several jobs at one time. I have worked in retail, as a waitress, for a stock broker, a tv station, newspaper, and several non-profit organizations. I have always had a job, only taking time off to have 2 babies. I think I might be ready for a new adventure.

 5. I have trouble fitting in. I never really fit in anywhere. Not really sure that I want to. I live in super-suburbia and often times feel out-of-place, I dislike sororities and organized social groups as such. The only groups I feel like I fit in are those related to ultra-geeky stuff like Lord of the Rings, etc., even then I have trouble fitting in. I refuse to give in to corporate america (and I think this may cause some issues with my career success) and will not become the uber-bitch executress wearing a business suit. I don’t long for a big McMansion,  or a big house at all,  but rather a humble, cozy bungalow-style home in a small and beautiful place. This perception of myself is probably the reason I have trouble making new friends.

Tagging 3 plus two blogging friends:

Jen because she is one hardcore, no-nonsense, tell-it-like-it-is, biotch (and I say that with much love)

Rebecca because even though we don’t connect with each other that often, she is one of the coolest individuals I have ever met

My cousin Michael because I have such fond memories of us as kids growing up together

Debbie because i know that secretly she is really my other sister

Modified Mummy because she is from the UK and commented on my blog recently…

The most awesomest chicken soup ever – I win the prize

Today I made the best chicken soup ever. My mom taught me the basics when I was young, but now I have taken it to a whole new level. Since I wasn’t feeling well, I decided to take a trip to Whole Foods and purchase the lovely, wholesome, organic ingredients necessary to make this wonderful soup. I make a lot since I have an entire family to feed. This also freezes really well so you could make it and freeze a portion.

 Ingredients:

Olive Oil (about 2 tablespoons)

Leeks (1 finely chopped)

Garlic (4 -5 cloves, finely chopped)

Vidalia or yellow onion (1 medium)

Celery (the entire bunch, chopped)

Carrots (8, peeled and chopped)

Potatoes (red, 4 small, peeled and cut into 1 inch cubes)

Yucca (1 med, peeled and cut into 1 inch cubes)

Calabasa or butternut Squash (2 cups peeled and cut into 1 inch cubes)

Fresh rosemary (1 sprig)

Thyme (pinch)

Tumeric (pinch)

Sage (pinch)

Cumin (2 teaspoons)

Seasoned Salt (I use Goya con pimienta)

Organic Chicken Broth (1 carton – low sodium)

Maggi chicken boullion cubes (3)

3 chicken breasts with bones and rib meat (skin removed, chopped into pieces)

2 boneless, skinless chicken breasts

Egg noodles (optional)

Directions:

Add olive oil to large stockpot and heat on high. Add cut up chicken breast with rib meat (save the boneless for later). Add sea salt and pepper to meat, brown on all 4 sides  (but do not cook through) then remove from pot and set aside. Add leeks, onions, garlic, and celery to pot along with a splash of chicken broth. Add rosemary, sage, thyme, cumin, tumeric, seasoned salt. Cook on medium (do not let them get brown) for 10 minutes or so until they are translucent. Crush and add boullion cubes and stir, then put the chicken back in the pot. Stir and cook for about 5 more minutes.

Add the carton of chicken broth, then 3 cups of water. Turn the heat up and bring to boil. Lower the heat and add boneless chicken breasts. Cook for 5 minutes then add carrots, yucca, squash and potato. Simmer on low for at least 30 minutes. Add salt and pepper to taste.

Serve over egg noodles if you like.

Junk your junkmail

The folks over at New American Dream continue their Carbon Conscious Consumer this month with the “Junk you Junkmail” campaign. I have written about the ‘new dreamers’ before – they have put together great tools and ideas for regular folks like you and I do easily make a positive impact on the environment and in our communities.

I have pledged to take action and use the tools they suggest to reduce the amount of junkmail I receive. Will you?

Please sign up and pledge - it is really important

Check out the C3 blog